A phenomenon that many people are unaware of is that nearby organisms have the ability to communicate or interact with each other through chemical compounds. This is what is called allelopathy and, for example, a very simple case is the relationship between nearby plants in a garden. This is known as a crop association and it also serves for the organic control of pests in plants.
In this Green Ecologist article we will see more about the allelopathy: what is it, its types and examples.
The simple definition of allelopathy is that it is a biological phenomenon in which an organism generates biochemical compounds that influence the survival, growth or reproduction of other organisms. These compounds may represent beneficial effects (positive allelopathy) or harmful (negative allelopathy) for recipient organisms. Among these compounds are aliphatic compounds such as acids or alcohols, lipids, fatty acids, terpenes or aromatic compounds. The release of the compounds can occur in volatile form, through leachates or exudates from their roots. The effect of allelopathy is not total for good or bad, but varies in degrees according to the characteristics of the organisms involved.
The ecological agriculture Take advantage of this phenomenon when protecting crops from certain insects or pests by placing aromatic plants, such as placing rue near potato crops. Here we explain more about how to combat pests in organic farming with this technique and others.
There are natural products that are used for their biological characteristics such as pesticides, herbicides, growth inhibitors or stimulants, and antibiotics. The effects of these products are varied, such as the inhibition of germination, the inhibition or stimulation of the growth of neighboring plants, avoiding the actions of insects and leaf-eating animals or preventing the damaging effects of viruses, bacteria and fungi. Natural products are an important part of the defense mechanisms of plants and are biodegradable.
Between the types of allelopathy are those that occur between fruit trees, which is known as autotoxicity or auto-allelopathy, and those that occur between species of herbaceous plants on fruit species or heterotoxicity.
Biological control with plants has long been used in agriculture to repel or attract insects, worms, and other disease agents. Examples of commonly used plants are aromatics, vegetables, medicinal plants and "weeds". The types of biological pest control that are generally used are repellent plants, companion plants or trap crops.
They are also known as related plants and they bring mutual benefit to other plants. These benefits can be in the germination of the seed, development and growth or, even, in the taste and aroma of the final crops. The related or companion plants must be planted in the vicinity of the crop so that their emitted substances are absorbed by the other plant. For example, nettles close to aromatic plants lead to an increase in their aromatic quality.
These are plants that with their strong aroma keep insects away from crops. There are plants that are specific to a specific type of insect and others that are more general. These plants can be sown inside the crop or bordering it as a protective barrier and have an area of influence of up to 10 meters away.
These are plants that attract harmful insects away from the main crop. These are planted around the perimeter of the crop to be protected, or also between the other plants, to concentrate the pests and later trap and eliminate them. Another use of these plants is to help reproduce predators or parasites of pests that affect the garden.
Image: Google SitesSome examples of allelopathy that we can cite in each of the groups are:
For more examples of this type, you can consult this other article by Green Ecologist about Vegetables that grow well together.
Here below you can see a video that deals with this interesting topic of plant communication.
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